when we took our las road trip to the East Coast, and took Zo with us, we ate one night at an Irish Pub in Rhode Island...she got shephard's pie and ate the whole thing...so, she has been thinking of that dish and we decided to try to replicate it...
it was a very simple dish and she loved it...
it was not a tomato based pie so I was watching that...and I came upon a recipe on Kraft and decided to copy that one...
simple enough, it used jar gravy...
so we browned hamburger (used 2 pounds as we wanted a lot of hamburger) and only added 1 1/2 jars of beef gravy...added frozen corn...and a lot of seasonings...(garlic salt, pepper, onion powder, parsley)...
then we added Tim's famous mashed potatoes to the top, added some cheese and bacon to the top and baked at 375 for about 30 minutes...
so delicious, everyone loved it
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