Thursday, December 29, 2016

Christmas Eve buffet

I started this tradition when my own kids were little...in theory, a buffet seems like less work but in reality it is much more work...but, everyone loves our Christmas Eve and so I continue to do it...some of the items are a must every year but on others we change from year to year...

here is what we had:

my own cheddar and sour cream potatoes
swedish meatballs
popcorn chicken
little smokies in bbq sauce
pizza rolls
assorted veggies and dip
velveeta dip with tortilla chips
Tim made scallops wrapped in bacon
potato skins
pumpkin bread
mocha brownies

the leftovers are always nice too

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