this was so good for dinner as it was cold here for California standards...and I said that we need to have soup one night every week...
Zoie, my 14 year old actually made the whole dinner tonight, it is that easy...
I browned 2 pounds of hamburger (well Zoie did) and then she started the broth...
she added one large can of tomato sauce (30 ounces) to 9 cups of water, and 2 packets of onion soup mix...she also added garlic salt and pepper to taste...
it is a good thing I bought a new soup pot, this was perfect for this...(can you believe that after 42 years of being married, I never had a proper soup pot?)
so she added the browned hamburger to the soup base, and one bag of frozen corn and one bag of frozen carrots..and once it started to boil she added a few handfuls of ditalini...she cooked it until the pasta was al-dente...
yummy so so good...everyone, including little boy had seconds and it made wonderful leftovers for the next day...
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